Primary Duties

• Overseeing daily store operations, including opening and closing procedures
• Managing and motivating team members to achieve performance goals
• Running shifts efficiently, ensuring timely order preparation and delivery
• Handling cash management and financial transactions accurately
• Interacting with customers to resolve issues and maintain high satisfaction levels
• Assisting in training and developing new team members
• Ensuring compliance with food safety and hygiene standards
• Maintaining a clean and organized work environment
• Answering phones and processing customer orders
• Collaborating with the store manager to implement company policies and procedures
• Contributing to inventory management and stock control