Production Worker B, PM, Bakery - Lakeland
Publix
Lakeland, Florida
Posted 1 weeks ago
Responsibilities
Primary Duties
- Packaging bakery products to be sent to Publix stores
- Moving, dumping and scraping bowls and hoppers and ensuring pans are in place for product to be deposited
- Placing product on the production line and applying icing and toppings
- Cleaning equipment in accordance with Good Manufacturing Practices (GMPs) with industrial strength chemicals
- Accurately completing all paperwork required by the position
- Other duties as assigned.
Required Skills
Soft Skills
Good human relation skills (the ability to work well with others and be a team player)Ability to communicate effectivelyEnthusiasm, initiative and pride in work
Full Job Description
Production Worker B, PM, Bakery - Lakeland | Publix Super Markets, Inc.
One of the following positions is now available:
The position selected for will depend on skill set. Responsibilities include:
Required Qualifications:
Hours of Work: Rotating Days Off
One of the following positions is now available:
- Packer
- Line Worker
- Sanitor
The position selected for will depend on skill set. Responsibilities include:
- Packaging bakery products to be sent to Publix stores
- Moving, dumping and scraping bowls and hoppers and ensuring pans are in place for product to be deposited
- Placing product on the production line and applying icing and toppings
- Cleaning equipment in accordance with Good Manufacturing Practices (GMPs) with industrial strength chemicals
- Accurately completing all paperwork required by the position
- Other duties as assigned.
Required Qualifications:
- Must be at least 18 years old
- Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
- Must demonstrate safe work habits
- Must be able to lift in excess of 50 pounds frequently
- Must be able to push or pull heavy equipment occasionally
- Must be able to lift pans or cases with product above shoulder level frequently
- Must be able to work in a fast paced environment
- Must have good human relation skills (the ability to work well with others and be a team player)
- Must be able to work any shift, nights, weekends, holidays and extended hours
- Must have excellent attendance and punctuality
- Must be willing to assist other team members in other areas
- Must be able to perform steady and productive work for an extended period of time
- Must possess general knowledge of machine operation
- Ability to obtain a forklift license and operate a forklift
- Must be able to work efficiently with little or no supervision
- Must be able to follow detailed written and verbal instructions
- Must possess basic math skills
- Must be able to communicate effectively
- Must show enthusiasm, initiative and pride in work
- A commitment to Publix and our mission.
Hours of Work: Rotating Days Off
- 1:00pm - 9:30pm
- 2:30pm - 11:00pm
- 2:30pm - 1:00am
- 3:00pm - 11:30pm





