Team Member: Food Champion
You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers.

Key responsibilities include:
- Greeting customers in the restaurant or drive-thru.
- Taking and ringing up orders.
- Handling payment and thanking customers.
- Preparing and storing food ingredients.
- Assembling food and beverage orders.
- Checking to make sure they're correct.
- Packaging products.
- Maintaining a clean, safe work and dining environment.

Team Member behaviors include:

• Being friendly and helpful to customers and co-workers.
• Meeting customer needs and taking steps to solve food or service issues.
• Working well with teammates and accepting coaching from management team.
• Having a clean and tidy appearance and work habits.
• Communicating with customers, teammates and managers in a positive manner.