Wendy's Jobs in Texas

General Manager PositionUnder the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including:

Maintain day-to-day financial controls

Create and manage staff schedules

Interview, hire, train and orientate team

Oversee coaching, counseling, and developing staff and managing team relations

Exercise proper food handling, equipment maintenance and facility management

Ensure health and safety inspections and standards are met

What You Can Expect:

Competitive annual salary-Salary based on relevant experience

Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits)

Paid Time Off

Performance based bonus paid monthly

Paid training

Coaching and mentoring to promote internally

What We Expect From You:

2 years

• RGM experience (high volume food service concepts preferred)

Flexibility to work 50-55 hours per week, rotating shifts, include weekends and holidays

Valid DL in good standing & access to private transportation

Consent to background screening, include criminal and driving record

HS diploma or equivalent & possess all documents required by state and federal law

Able to walk and stand for long periods

Able to lift to 50 pounds

Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment

Excellent problem solving and decision-making skills, results oriented and customer service focused

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

About This

Location

430 SAN PEDRO SAN ANTONIO, TX 78212