Shift Manager
Wendy's
Louisville, Ohio
Posted 6 days ago
Responsibilities
Primary Duties
- Providing guidance and coaching to crew team members, including assignment delegation, instruction, and follow-through.
- Ensuring proper training for crew team members and maintaining safe working conditions by ensuring that all safety guidelines are followed.
- Monitoring tasks performed by crew team members to ensure product Quality, Service, and Cleanliness (QSC).
- Executing established cost control systems including proper food prep amounts, procedure execution, and bin chart usage to minimize food cost.
- Responsible for opening or closing procedures.
Experience Requirements
Required
1 or more years of restaurant or supervisory experience.
1 year of experience
Benefits & Perks
Benefits Package
- Flexible scheduling
- Meal discount during shift
- Performance feedback evaluations with merit increase opportunities
- Medical, Dental, and Vision insurance
- Short term disability insurance
- Company paid life insurance along with voluntary, employee-paid life insurance
- Paid vacation time
- 401K savings plan
- Free uniforms
Full Job Description
Shift Manager
Shift managers play a vital role in our success as a business by assigning, directing, and following up on activities of Crew team members while also providing high quality service and food to our customers.
Job responsibilities include:
Benefits:
Requirements:
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Location: 915 N CHAPEL ST LOUISVILLE, OH 44641
Shift managers play a vital role in our success as a business by assigning, directing, and following up on activities of Crew team members while also providing high quality service and food to our customers.
Job responsibilities include:
- Providing guidance and coaching to crew team members, including assignment delegation, instruction, and follow-through.
- Ensuring proper training for crew team members and maintaining safe working conditions by ensuring that all safety guidelines are followed.
- Monitoring tasks performed by crew team members to ensure product Quality, Service, and Cleanliness (QSC).
- Executing established cost control systems including proper food prep amounts, procedure execution, and bin chart usage to minimize food cost.
- Responsible for opening or closing procedures.
Benefits:
- Flexible scheduling
- Meal discount during shift
- Performance feedback evaluations with merit increase opportunities
- Medical, Dental, and Vision insurance
- Short term disability insurance
- Company paid life insurance along with voluntary, employee-paid life insurance
- Paid vacation time
- 401K savings plan
- Free uniforms
Requirements:
- Ability to legally work in the US.
- At least 18 years of age.
- Ability to come to work regularly and promptly.
- Ability to stand for long periods of time without a break.
- Ability to comply with all food safety regulations.
- Ability to work in a fast-paced environment and meet required service time standards.
- Ability to take direction and work well with others.
- Ability to react to change and maintain a positive attitude.
- Ability to obtain Food Safety Certification.
- 1 or more years of restaurant or supervisory experience.
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Location: 915 N CHAPEL ST LOUISVILLE, OH 44641
How to Apply
$17
/ hour
Wendy's pays $17 for Restaurant Manager in Louisville, Ohio, with most salaries ranging from $12 to $21. Pay can vary based on role, experience, and local cost of living.
Median
$17
Low
$12
High
$21
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Figures represent approximate ranges and may vary based on experience, location, and other factors. For the most accurate information, please consult the employer directly. Contact us to suggest updates to this information.





