Cultivate a better world

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

The Facility Manager is responsible for the overall maintenance and repair of a region. This includes management of up to 15 subordinates, outside vendor management, capital project/upgrades. The FM works closely with executive operations on budgeting and financial management. Also, liaison for other departments like property, legal, accounting, and development.

What you'll do

• Manage and procure external vendors to provide quality service
• Strategize with operations leadership in removing facilities obstacles
• Manage regional financials of M&R and operational capital
• Interact with local municipalities for regulatory and crisis management
• Collaborate with other support departments for aligned company vision
• Validate facility requests through data management

What you'll bring to the table

• College or trade school
• 5-8 years of facility, property management and or mechanical service related
• 3-5 years of supervisory experience
• Project management certificate, CRFP certification
• Organized, good communication, computer skills and detail oriented. Need to be able to work autonomously and direct subordinates
• Financial analysis / able to read and understand P&L
• Ability to travel up to 40%, have valid driver's license.

Who we are

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

Pay transparency

A reasonable estimate of the current base pay range for this position is $83,000.00 - $114,500.00. You are also eligible for annual cash bonuses and equity awards based upon performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401k, sick leave, vacation time, and much more. Visit https://jobs.chipotle.com/benefits for more details.

Job Number JR-2026-00827862