Five Guys Employee Reviews in Tucson, AZ

Employee Insights in Tucson, AZ

Review information last updated October 1, 2025.

Rating Distribution

2 ratings

Summary of Five Guys Employee Feedback (AI-Generated)

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2 out of 5

Across the two Five Guys locations in Arizona, a consistent and concerning theme emerges regarding management practices and employee experience.
The most prevalent issue is inconsistent scheduling and a lack of transparent communication from management, directly impacting employee stability and satisfaction.
Both the Payson and Tucson locations reported significant problems with abrupt schedule changes without prior notification, contributing to feelings of uncertainty and stress.
This highlights a critical need for improved communication protocols and a more respectful approach to employee time management.
Furthermore, a passive-aggressive communication style from the General Manager, as observed in the Tucson location, exacerbates the situation, creating a challenging environment and contributing to high turnover.
While there are limited positive aspects identified, the potential for job security and advancement, though not explicitly detailed, is a recurring point.
The existing team dynamics, particularly the camaraderie among existing employees in Tucson, represent a positive counterpoint to the management issues.
However, this positive element is directly undermined by poor leadership.
The brief onboarding process in Payson suggests a potentially impersonal and rushed hiring experience, which could negatively impact initial employee engagement.
Addressing these fundamental issues – communication, scheduling consistency, and management style – is paramount to improving employee morale and retention across all Five Guys locations in Arizona.
Moving forward, Five Guys needs a standardized approach to scheduling, coupled with clear and proactive communication.
Investing in management training focused on interpersonal skills and fostering a supportive team culture is crucial.
Without immediate action, the current problems are likely to persist, leading to further dissatisfaction, reduced productivity, and potentially impacting service quality.
A more formalized onboarding process would also contribute to a more positive and engaging employee experience.

Disclaimer: This review has been generated by AI based on employee feedback. It may not fully represent the company under the current filters. The AI attempts to analyze patterns in reviews but may not capture all nuances of the workplace experience.

Due to limited data for your exact filter criteria, this summary includes broader results.

Highlights

Pros

  • Potential for Job Security/Advancement (mentioned in both reviews)
  • Positive Team Camaraderie (among existing team members - Tucson)
  • Supportive Interactions with Existing Team Members (Tucson)

Cons

  • Inconsistent Scheduling (mentioned in both reviews)
  • Lack of Communication from Management (mentioned in both reviews)
  • Passive-Aggressive Communication Style from General Manager (Tucson)
Jul 14, 2025
1 out of 5
Manager

The food quality requires significant improvements, honestly.

What is the best part of working at the company? I appreciate the opportunity to work at the company. However, I have concerns regarding compensation, specifically the lack of consistent raises (not provided every six months as stated) and the discrepancy between full-time hours and pay. I was unfortunately terminated for requesting a raise and confirmation of my assistant manager position, despite prior assurances. What is the most stressful part about working at the company? The unpredictable scheduling and significant distances between store locations (approximately 30-45 minutes apart) contribute to considerable stress. What is the work environment and culture like at the company? The work environment is unsatisfactory. There is a perceived lack of employee value, and compensation does not align with the stated benefits. The absence of employee meals is also a notable concern, and the standard work schedule of 7:00 AM to 4:00 PM without meal provisions is inadequate. What is a typical day like for you at the company? During my two-year tenure, there were frequent changes in leadership, including the departure of the owner and district manager, resulting in the loss of several valued employees.
Mar 7, 2025
3 out of 5
Crew Member

It's best to avoid shifts with the GM.

The General Manager’s communication style was often perceived as passive-aggressive and created a challenging environment for new employees. While I appreciated the camaraderie and positive interactions with the existing team members, the high turnover rate presented a significant operational challenge.

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