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Subway hiring Shift Manager lead closer $14 an hour plus tips! flexible on days!, Salem, Virginia

Shift Manager lead closer $14 an hour plus tips! flexible on days!

Subway

Salem, Virginia
Posted 1 weeks ago

Qualifications

Education

High school diploma or equivalent.

Responsibilities

Primary Duties

  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Being a team player

Additional Duties

  • Cascading training to Sandwich Artists on existing and new responsibilities
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

Experience Requirements

Required

A minimum of 1 year of experience in a restaurant environment.

1 year of experience

Benefits & Perks

Benefits Package

  • Brand partnership discounts
  • Scholarship opportunities
  • Opportunity to earn university course credits
  • Hands on career experience in a restaurant business

Required Skills

Soft Skills

Communication skillsOrganizational skills

Full Job Description

Shift Manager
As part of the Subway team, you will focus on six main things:
  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Being a team player

In addition to the role of a typical Sandwich Artist, key parts of your day to day will consist of:
  • Cascading training to Sandwich Artists on existing and new responsibilities
  • Scheduling and supervising staff
  • Practicing inventory control standards
  • Ensuring equipment is in proper working order during shift
  • Completing paperwork as needed

As a Subway team member, you'll have access to:
  • Brand partnership discounts
  • Scholarship opportunities
  • Opportunity to earn university course credits
  • Hands on career experience in a restaurant business

Prerequisites:
Education: High school diploma or equivalent.
Experience: A minimum of 1 year of experience in a restaurant environment.
Essential functions: Communication and organizational skills.
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. You will receive training on your roles and responsibilities.
Full Time/Part Time and Day/Evening/Weekend shift positions vary by location. We use eVerify to confirm U.S. employment eligibility.

How to Apply

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