Average Salaries at Chick-fil-A
Salary data last updated January 28, 2026.
Chick-fil-A is $26, with most salaries ranging from $17 to $40. Compensation can vary depending on job title, experience level, and location.
Frequently Asked Questions About Salaries at Chick-fil-A
Chick-fil-A Average Salaries by Location
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Chick-fil-A Salaries by Job Title
Compensation at Chick-fil-A often reflects the level of responsibility tied to each role. At the entry level, positions like Sales Associate tend to earn approximately $14. With a step up in duties, roles such as Operations Manager typically offer higher pay—around $15—due to their specialized nature. Moving into higher responsibilities, a Food Service Supervisor can expect a salary near $22, recognizing their expertise. For top-tier, specialized roles like Chief Executives, earnings may reach up to $79, reflecting both the advanced skills required and the strategic importance of the position.
| Job Title | Hourly Rate | Annual Equivalent | Sample Size |
|---|---|---|---|
| Delivery Driver | $17 | $35,055 | 7 |
| Operations Manager | $15 | $31,354 | 4,571 |
| Cashier | $14 | $29,569 | 2,544 |
| Fast Food Worker | $16 | $32,266 | 1,256 |
| Sales Associate | $14 | $28,890 | 1,038 |
| Compliance Manager | $15 | $31,353 | 1,020 |
| Restaurant Cook | $25 | $51,086 | 762 |
| Food Service Supervisor | $22 | $46,396 | 340 |
| Marketing Director | $47 | $97,159 | 280 |
| Chief Executives | $79 | $165,249 | 249 |
Methodology
Salary data for Chick-fil-A is based on a combination of sources, including analysis of 13,579 verified job descriptions and statistics from the U.S. Bureau of Labor Statistics (BLS).
Prep Team Member
Back of House Team Member
Breading Team
Back of House Team Member
Part Time Back of House Team Member
AM Truck
Truck/Inventory Team Member
Truck Operations Team Member
Midnight-5AM Truck unloader/ stock organizer
Inventory Stocker - Halcyon

Prep Team Member
Chick-fil-A
Prep Team Member
We are looking for a dependable and detail-oriented Prep Team Member to join our kitchen team! This position plays a critical role in food preparation, focusing on making salads, wraps, fruit cups, and prepping fresh ingredients like lettuce and produce. You will also support the team by assisting with catering trays for large orders and events.
Position Type:
- Full-time and part-time opportunities available
- Flexible scheduling for day and/or night shifts
- Shifts Available: Opening: 5:00am-2pm, Mid: 8am-5pm & Closing: 2pm-Close
Key Responsibilities:
- Prepare salads, wraps, fruit cups, and other cold prep items accurately and efficiently
- Wash, chop, and pre-portion lettuce and fresh produce for daily use
- Assist with building and arranging catering trays and packaging bulk catering orders
- Maintain high standards of food safety and cleanliness in the prep area
- Label, date, and store prepped items correctly
- Rotate product to ensure freshness and minimize waste
- Follow recipes, portion guidelines, and presentation standards
- Work closely with leaders and team members to ensure prep is completed ahead of peak business times
- Support restocking prep supplies and keeping the prep area organized and well maintained
Qualifications:
- Prior kitchen or food prep experience (preferred but not required)
- Must be able to stand for long periods, lift up to 40 pounds, and work in a fast-paced environment
- Strong attention to detail and ability to follow recipes and instructions
- Ability to work both independently and as part of a team
- Excellent food safety and cleanliness habits
Rewards:
- Fun work environment with the opportunity to positively influence others
- Flexible scheduling and closed on Sundays
- Learning and development from experienced leaders
- Intentional growth opportunities and scholarship programs
- Competitive pay and access to medical care benefits
Benefits:
- A positive, supportive, and purpose-driven work environment
- A fun work environment where you can positively influence others
- Competitive pay
- Flexible scheduling and paid time off (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities $1,000-$25,000
- Employee food discount while working
- 401(k) contribution for eligible team members
- PTO for eligible team members
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Figures represent approximate ranges and may vary based on experience, location, and other factors. For the most accurate information, please consult the employer directly. Contact us to suggest updates to this information.




