Dairy Queen
|3.3|
Dairy Queen logo

Working at Dairy Queen: Reviews, Salaries, and Jobs

Is Dairy Queen a good place to work?

Company Overview

Founded in 1940 in Illinois, Dairy Queen is famous for its Blizzards and soft-serve ice cream. It has over 7,000 locations worldwide. Jobs include food service, management, and franchise operations. Fun fact: The first DQ franchise is still operating in Joliet, Illinois.

Rating Distribution

172 ratings

Company Size:

20,000+ employees

Founded in:

1940

Location:

,

Industry:

Food Services (Fast Food)

Revenue:

Revenue not available

CEO:

Troy Bader

Dairy Queen Employee Reviews Overview

Summary of Dairy Queen Employee Feedback (AI-Generated)

3.3 out of 5

Across all the Dairy Queen employee reviews, a recurring theme is the significant variability in the quality of the work environment.
While several locations, notably the Vancouver, WA and Sammamish, WA locations, presented highly structured and efficient operations, with strong emphasis on quality control and operational excellence (as evidenced by the 5-star ratings), others, such as the Sammamish and Renton locations, suffered from management issues, including a disconnect between management priorities and operational needs.
A common complaint revolved around a lack of support from management, leading to frequent equipment malfunctions, high-pressure customer interactions, and a heavy burden of cleanup duties.
The Sammamish location, in particular, highlighted a critical issue: management's excessive focus on internal matters, neglecting the practical realities of running a fast-food restaurant.
Conversely, several locations, including Vancouver, WA, demonstrated well-managed teams and a strong commitment to operational efficiency, quality control, and customer service.
The reviews consistently pointed to the importance of clear operational processes, a focus on food quality, and proactive management.
However, a crucial factor driving the negative experiences in some locations was the lack of a consistent, supportive management structure and the resulting impact on employee morale and operational effectiveness.
Ultimately, the experiences varied greatly, highlighting the importance of robust management practices and a strong focus on employee support across all Dairy Queen locations.

Disclaimer: This review has been generated by AI based on employee feedback. It may not fully represent the company under the current filters. The AI attempts to analyze patterns in reviews but may not capture all nuances of the workplace experience.

Highlights

Pros

  • Strong Operational Processes
  • Focus on Food Quality & Inventory Management
  • Positive Team Dynamics (in some locations)

Cons

  • Lack of Management Support
  • Frequent Equipment Malfunctions
  • Disconnection Between Management & Operations

Pay Overview at Dairy Queen

$18
/ hour

Dairy Queen is $18, with most salaries ranging from $13 to $25. Compensation can vary depending on job title, experience level, and location.

Median
$18
Low
$13
High
$25

Latest Job Openings at Dairy Queen

Company information is compiled from publicly available sources and is intended for general reference. Are you a business owner or company representative? Contact us to suggest updates to this page.