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H-E-B hiring Robson Ranch Market - Meat Cutter - Full time, Denton, Texas

Robson Ranch Market - Meat Cutter - Full time

H-E-B

Denton, Texas
Posted 3 days ago

Qualifications

Education

Completion of power jack training Completion of Meat Cutter learning plan and certification by trainer of the Meat Cutter Final Assessment course #001289 Must have completed the meat cutter training and certification within 3 months external

Responsibilities

Primary Duties

  • Cuts, trims, bones meat for display or as ordered by customer, according to company standards.
  • Operates electric grinder, saw, knife sharpener, tenderizer, slicer.
  • Weighs / wraps / labels product packages for counter display; rotates product as needed.
  • Rotates product in meat cooler; ensures proper storage practices.
  • Uses MCS technology to generate production list and track 're-works'.
  • Assists customers with product questions.
  • Scans in items on Telxon for production.

Additional Duties

  • Cleans and sanitizes display cases; properly operates / maintains equipment.
  • Complies with H-E-B food safety and sanitation standards.
  • Complies with department SOPs, store operating procedures, and federal / state fresh meat regulations.
  • Provides superior customer service.
  • Answers customer questions regarding products and assists them with selections.

About This Role

As a Meat Cutter, you'll help provide a well-stocked and well-maintained department while providing superior customer service.

Experience Requirements

Required

1+ years of related experience and / or training

1 year of experience

Required Skills

Technical Skills

Working knowledge of product rotationdepartment / store sanitationshrink awarenessMS Outlook (Word, Excel)Meat-cutting skills (saw, grinder)

Soft Skills

Customer service and communication skills

Full Job Description

Meat Cutter
As a Meat Cutter, you'll help provide a well-stocked and well-maintained department while providing superior customer service. You'll prepare, package, and merchandise fresh product on a daily basis, while maintaining all department and food safety / sanitation standards.
Key responsibilities and essential functions include:
  • Production / Food Service: Cuts, trims, bones meat for display or as ordered by customer, according to company standards. Operates electric grinder, saw, knife sharpener, tenderizer, slicer. Weighs / wraps / labels product packages for counter display; rotates product as needed. Rotates product in meat cooler; ensures proper storage practices. Uses MCS technology to generate production list and track "re-works". Assists customers with product questions. Scans in items on Telxon for production. Assists in technical areas as needed.
  • Food Safety / Sanitation: Cleans and sanitizes display cases; properly operates / maintains equipment. Complies with H-E-B food safety and sanitation standards. Complies with department SOPs, store operating procedures, and federal / state fresh meat regulations.
  • Customer Service: Provides superior customer service. Answers customer questions regarding products and assists them with selections.
Qualifications and key requirements include:
  • Age requirement: 18+
  • Work experience: 1+ years of related experience and / or training
  • Knowledge/skills/abilities: Working knowledge of product rotation, department / store sanitation, shrink awareness, MS Outlook (Word, Excel) Meat-cutting skills (saw, grinder) Customer service and communication skills
  • Education: Completion of power jack training Completion of Meat Cutter learning plan and certification by trainer of the Meat Cutter Final Assessment course #001289 Must have completed the meat cutter training and certification within 3 months external
Physical demands and working conditions include:
  • Function in a fast-paced, retail environment, in detailed and precise tasks
  • Work with customers, staying attentive to their needs
  • Lift and carry moderately heavy loads (40 - 60 lbs)
  • Frequently stand, walk, bend, reach, pivot, push / pull with arms, grasp
  • Frequently be exposed to moving mechanical parts, extreme cold, and high-tech chemicals
  • Occasionally be exposed to wet and / or humid conditions

How to Apply

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