Plano 01 Sanitation - Overnight Total Store Sanitation Spec - Part time
H-E-B
Plano, Texas
Posted 2 days ago
Qualifications
Education
HS Diploma or GED or equivalent - Required
Required Certifications
- Completion of Company Orientation Upon Hire - Required
- In-store orientation Upon Hire - Required
- Basics of Safety Upon Hire - Required
- Annual Food Handler Upon Hire - Required
- Basic HAZMAT / Chemical Safety certifications Upon Hire - Required
Responsibilities
Primary Duties
- Maintains department cleanliness and safety with a sense of urgency and prioritization
- Deep cleans / disinfects processing areas and departments, including equipment, fixtures, coolers, floors, and drains
- Maintains proper documentation and certification of chemical handling and sanitation verification functions
- Properly uses chemicals and cleaning tools
- Uses H-E-B chemical program and correctly organizes / maintains stock in maintenance room
- Applies basic knowledge of product, product handling, and food preparation processes
- Applies basic knowledge of assembly and use of department equipment for sanitation purposes
- Applies knowledge of different types of insects or rodents and placement / use of pest control traps
- Ensures food safety and sanitation standards are achieved by following SOPs
- Communicates maintenance needs, process improvements, problems, or solutions to Store Leaders
- Works with and around customers; attends to their needs
- Assists customers in the location of product
- Performs all duties of Total Store Sanitation Rep when needed
Experience Requirements
Required
1+ years Experience in maintenance / sanitation - Required
1 year of experience
Required Skills
Technical Skills
Knowledge of OSHA Guidelines - RequiredBasic knowledge of product, product handling, and food preparation processes - RequiredBasic knowledge of assembly and use of department equipment for sanitation purposes - Required
Soft Skills
Strong communication skills - RequiredTime-management skills - RequiredSacking skills - RequiredAbility to prioritize competing tasks; attention to detail - RequiredAbility to take initiative and do what needs to be done; ability to work under minimum supervision - RequiredAbility to work with a team mindset - RequiredCustomer service-oriented - Required
Full Job Description
Total Store Sanitation Specialist
As a Total Store Sanitation Specialist, you'll maintain department fixtures and equipment cleanliness, and perform total store sanitation tasks to maintain the Store's cleanliness and safety.
Key Responsibilities & Essential Functions:
As a Total Store Sanitation Specialist, you'll maintain department fixtures and equipment cleanliness, and perform total store sanitation tasks to maintain the Store's cleanliness and safety.
Key Responsibilities & Essential Functions:
- Sanitation / Maintenance: Maintains department cleanliness and safety with a sense of urgency and prioritization
- Deep cleans / disinfects processing areas and departments, including equipment, fixtures, coolers, floors, and drains
- Maintains proper documentation and certification of chemical handling and sanitation verification functions
- Properly uses chemicals and cleaning tools
- Uses H-E-B chemical program and correctly organizes / maintains stock in maintenance room
- Applies basic knowledge of product, product handling, and food preparation processes
- Applies basic knowledge of assembly and use of department equipment for sanitation purposes
- Applies knowledge of different types of insects or rodents and placement / use of pest control traps
- Ensures food safety and sanitation standards are achieved by following SOPs
- Communicates maintenance needs, process improvements, problems, or solutions to Store Leaders
- Customer Service: Works with and around customers; attends to their needs
- Assists customers in the location of product
- Performs all duties of Total Store Sanitation Rep when needed
- Age Requirement: 18+
- Work Experience: 1+ years Experience in maintenance / sanitation - Required
- Knowledge/Skills/Abilities:
- Knowledge of OSHA Guidelines - Required
- Basic knowledge of product, product handling, and food preparation processes - Required
- Basic knowledge of assembly and use of department equipment for sanitation purposes - Required
- Strong communication skills - Required
- Time-management skills - Required
- Sacking skills - Required
- Ability to prioritize competing tasks; attention to detail - Required
- Ability to learn to operate equipment from various Store departments at a basic level - Required
- Ability to take initiative and do what needs to be done; ability to work under minimum supervision - Required
- Ability to work with a team mindset - Required
- Ability to work late evenings and overnight schedules - Required
- Ability to identify types of insects or rodents and place / use pest control traps - Required
- Customer service-oriented - Required
- Education: HS Diploma or GED or equivalent - Required
- Licenses/Certifications:
- Completion of Company Orientation Upon Hire - Required
- In-store orientation Upon Hire - Required
- Basics of Safety Upon Hire - Required
- Annual Food Handler Upon Hire - Required
- Basic HAZMAT / Chemical Safety certifications Upon Hire - Required
- Constantly reach at waist, grasp
- Be exposed to wet conditions
- Frequently stand, walk, reach at shoulder, reach at knee, bend, push / pull with arms
- Be exposed to cold conditions
- Occasionally reach overhead, reach at floor, stoop, squat, crouch, kneel, crawl, climb stairs, climb ladders, pivot, twist, pinch, perform fine motor movements
- Occasionally be exposed to hot, ambient temperatures, and loud noise
- Demonstrate the ability to lift 50 lbs, and manage in excess of 50 lbs





