Chick-fil-A Team Member
At Chick-fil-A, the role of a food preparation team member in the kitchen is more than just a job; it's an opportunity. In addition to working directly for an independent owner/operator, kitchen food preparation team members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for all who they serve each day and ensuring that all guests receive the Chick-fil-A exclusive service and food.
Type of position:

• Full-time and part-time

Our benefits include:

• A fun work environment where you can positively influence others
• Flexible schedule (and closed on Sundays)
• Learning firsthand from an experienced operator and restaurant leaders
• Intentional growth and development to help you reach your career goals
• Scholarship opportunities
• Competitive salary

Responsibilities of the back-of-house team members:
A Chick-fil-A kitchen preparation position involves preparing food ingredients, maintaining a clean workspace, and ensuring food safety. This includes washing, chopping, slicing, and portioning products, along with kitchen station storage and inventory management.

• Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards
• Be well-informed of duties for all kitchen stations, including fries, breading, assembly, line, and food preparation
• Store kitchen inventory as needed
• Keep the kitchen tidy, clean, and orderly at all times
• Stay up-to-date with new products launched by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Management
• Maintain personal knowledge by completing in-house training and staying updated on any changes
• Complete all assigned opening or closing tasks
• Comply with Chick-fil-A rules and dress code at all times
• Other duties assigned

Requirements and qualifications:

• Consistent and reliable
• Cheerful and positive attitude
• Loves to serve and help others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multitask
• Works well independently and in a team environment
• Willing and able to work flexible hours
• Ability to lift and carry 10 to 50 pounds regularly
• Ability to stand for long periods of time