Truck & Inventory Team MemberWe are seeking an individual to unload supply trucks, stock shelves, and track & order inventory. Shifts start at 4:00AM so if you consider yourself to be an "early riser," this may be the job for you!

The Truck & Inventory Team Member assists management in achieving and maintaining health and safety measures by ensuring cleanliness inside and outside of the restaurant. This position would work mid-day shifts to assist the busiest day parts of the restaurant operations.

This role protects our inventory, facilities, dishwashing, and supports food production. Shift starts in the morning by placing products from the truck on the floor. Later in the morning, this person would support the kitchen in ensuring each guest receives safe, fast, fresh food!

Pay type

Based on experience, performance, and availability

Position type: Part-Time or Full-Time, must be available to work a minimum of 5 days per week

4:00 am - 6:00 am availability

Must be available to work Fridays and Saturdays

Our

benefits: Discounted employee meals

Access to $2500 per year scholarships

Positive work environment

Sundays off

Duties and

responsibilities: Unload morning supply trucks and stock shelves

• Create and maintain a checklist to make sure all products have been received from the trucks
• Assist leadership in executing opening procedures

Properly rotate stock using the FIFO method

Clean the coolers and freezers and other duties that pertain to cleaning in the restaurant

Stocking, organizing and tracking low inventory

Maintain regular and consistent attendance and punctuality

May work some Sundays dependent on job tasks

Removing product from pallets

Placing products in shelves and coolers

Cardboard bailouts/trash compactors bailouts

Parking lot cleanliness

Other duties as assigned

Required skills

Must be able to meet the physical demands of the position which includes but is not limited to standing for up to 9 hours and lifting up to 50lbs.

Positive attitude, servant's heart

Ability to multitask

Ability to work at a quick, yet efficient and thorough pace

Team-oriented, adaptable, dependable, and strong work ethic

Ability to communicate effectively with the team

Honors and encourages others to follow the visions and values of the restaurant

Weekend availability