Miembro del equipo BOH
Chick-fil-A
Ridgeland, Mississippi
Posted 1 months ago
Responsibilities
Primary Duties
- Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards
- Know the tasks for all cooking stations, including fries, breading, assembly, prep tables, and food preparation
- Stock kitchen inventory as needed
- Keep the kitchen tidy, clean, and orderly at all times
- Stay up to date with new products launched by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to leadership
- Maintain personal knowledge by completing internal training and staying updated on any changes
- Complete all opening or closing duties as assigned
- Comply with Chick-fil-A rules and dress code at all times
- Other assigned duties
Benefits & Perks
Benefits Package
- A fun work environment where you can positively influence others
- Flexible schedule (and closed on Sundays)
- Learning firsthand from an experienced operator and restaurant leaders
- Intentional growth and development to help you achieve your career goals
- Scholarship opportunities
Required Skills
Soft Skills
Consistent and reliableCheerful and positive attitudeLoves to serve and help othersCustomer service orientedStrong interpersonal skillsDetail-orientedAble to multitaskWorks well independently and in a team environmentWilling and able to work flexible hours
Full Job Description
Chick-fil-A Team Member
At Chick-fil-A, the role of a back of house team member is more than just a job; it's an opportunity. In addition to working directly for an independent owner/operator, back of house team members gain a life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone who serves each day and ensuring that all guests receive the exclusive Chick-fil-A service and food.
Type of position: Full-time and part-time.
Our benefits include:
Responsibilities of back of house team members:
Qualifications and requirements:
Most Chick-fil-A restaurants are operated by independent franchise business owners who make all their own employment decisions and are responsible for their own content and policies.
At Chick-fil-A, the role of a back of house team member is more than just a job; it's an opportunity. In addition to working directly for an independent owner/operator, back of house team members gain a life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone who serves each day and ensuring that all guests receive the exclusive Chick-fil-A service and food.
Type of position: Full-time and part-time.
Our benefits include:
- A fun work environment where you can positively influence others
- Flexible schedule (and closed on Sundays)
- Learning firsthand from an experienced operator and restaurant leaders
- Intentional growth and development to help you achieve your career goals
- Scholarship opportunities
- Competitive salary
Responsibilities of back of house team members:
- Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards
- Know the tasks for all cooking stations, including fries, breading, assembly, prep tables, and food preparation
- Stock kitchen inventory as needed
- Keep the kitchen tidy, clean, and orderly at all times
- Stay up to date with new products launched by Chick-fil-A
- Work safely around kitchen equipment and report any maintenance issues to leadership
- Maintain personal knowledge by completing internal training and staying updated on any changes
- Complete all opening or closing duties as assigned
- Comply with Chick-fil-A rules and dress code at all times
- Other assigned duties
Qualifications and requirements:
- Consistent and reliable
- Cheerful and positive attitude
- Loves to serve and help others
- Customer service oriented
- Strong interpersonal skills
- Detail-oriented
- Able to multitask
- Works well independently and in a team environment
- Willing and able to work flexible hours
- Able to lift and carry 25 to 50 pounds regularly
- Able to stand for long periods of time
Most Chick-fil-A restaurants are operated by independent franchise business owners who make all their own employment decisions and are responsible for their own content and policies.





