Chick-fil-A Back of House Team MemberAt Chick-fil-A, the role of a back of house team member is more than just a job; it's an opportunity. In addition to working directly for an independent owner/operator, back of house team members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone who serves each day and ensuring that all guests receive the exclusive Chick-fil-A service and food.

Type of position:

Full-time and part-time

Our benefits include

A fun work environment where you can positively influence others

Flexible schedule (and closed on Sundays)

• Learning firsthand from an experienced operator and restaurant leaders

Intentional growth and development to help you achieve your career goals

Scholarship opportunities

Competitive salary

Responsibilities of back of house team members

Prepare, cook, assemble, and present food safely, quickly, and efficiently, meeting Chick-fil-A standards

Know the duties of all kitchen stations, including fries, breading, assembly, line, and food preparation.

Replenish kitchen inventory as needed

Keep the kitchen tidy, clean, and orderly at all times

Stay up to date with new products launched by Chick-fil-A

Work safely around kitchen equipment and report any maintenance issues to management

Maintain personal knowledge by completing internal training and staying updated on any changes

Complete all assigned opening or closing tasks

Comply with Chick-fil-A rules and dress code at all times

Other duties as assigned

Requirements and

qualifications: Consistent and reliable

Cheerful and positive attitude

Loves to serve and help others.

Customer service oriented

Strong interpersonal skills

Detail-oriented

Able to multitask

Works well independently and in a team environment

Willing and able to work flexible hours

Able to lift and carry 25-50 pounds regularly

Able to stand for long periods of time

Most Chick-fil-A restaurants are operated by independent franchise business owners who make all their own employment decisions and are responsible for their own content and policies.