As a restaurant team member, you will be responsible for serving our guests quickly, efficiently, and courteously with a positive, sincere, pleasant, and enthusiastic attitude. You will also be responsible for food prep, preparing our world-famous chicken and side dishes, and ensuring adherence to safety and sanitary guidelines. This includes preparation of product, unloading, stocking, and maintaining required inventory levels, maintaining a clean and safe work environment, maintaining a clean parking lot, building exterior, dumpster, and sidewalk, including removal of trash within containers to proper dumpster sites.

Duties will include filling orders, operating a cash register, keeping your area neat, clean, and stocked. A qualified applicant must be a team player, with a strong commitment to excellent customer service, well groomed, have good communication and cash register skills, able to lift 25-35 pounds, and stand for up to 8 hours.