Is Sysco a good place to work?
Company Overview
Established in 1969, Sysco is the largest distributor of food products to restaurants and institutions in the U.S. Careers include logistics, warehouse roles, and corporate positions. Fun fact: Sysco serves over 650,000 customer locations, ranging from schools to hospitals.
Rating Distribution
Based on 1333 ratings
Website:
www.sysco.comCompany Size:
58,000+ employees
Founded in:
1969
Location:
Houston, TX
Industry:
Food Distribution
Revenue:
Revenue not available
CEO:
Kevin Hourican
AI-Generated Review Summary
Sysco Corporation, based on a company-wide rating of 3.00 across 1333 total reviews, presents a generally mixed employee experience.
While offering opportunities within the food distribution industry, reviews highlight inconsistencies in management, work-life balance, and compensation across its various locations.
Disclaimer: This review has been generated by AI based on employee feedback. It may not fully represent the company under the current filters. The AI attempts to analyze patterns in reviews but may not capture all nuances of the workplace experience.
Highlights
Pros
- Opportunities within the Food Distribution Industry
- Potential for Career Growth
- Comprehensive Benefits Package (varies by location)
Cons
- Inconsistent Management Practices
- Work-Life Balance Challenges
- Varied Compensation Structures
Based on 4,376 salary reports, the median annual salary at Sysco is $76,176, with most salaries ranging between $52,475 and $112,020. Compensation can vary depending on job title, experience level, and location. Explore average pay for popular roles at Sysco.