Is Uber Eats a good place to work?
Company Overview
Founded in 2014, Uber Eats connects customers with local restaurants for food delivery. Careers include delivery drivers, operations, and tech roles. Fun fact: Uber Eats allows users to pre-schedule orders for delivery.
Rating Distribution
Website:
www.ubereats.comCompany Size:
32,600+ employees
Founded in:
2014
Location:
San Francisco, CA
Industry:
Delivery Services
Revenue:
Revenue not available
CEO:
Dara Khosrowshahi
Summary of Uber Eats Employee Feedback (AI-Generated)
Disclaimer: This review has been generated by AI based on employee feedback. It may not fully represent the company under the current filters. The AI attempts to analyze patterns in reviews but may not capture all nuances of the workplace experience.
Highlights
Pros
- Potential for flexible scheduling and supplemental income opportunities.
- Some drivers appreciate the autonomy and control offered by the gig economy model.
- Adaptability and resilience of the workforce in navigating challenging market conditions.
Cons
- Significant financial instability and difficulty earning a sustainable income due to fluctuating demand and competitive market pressures.
- Inconsistent management support and limited career advancement opportunities.
- High levels of stress and a detrimental impact on work-life balance due to long commutes, demanding customer interactions, and unpredictable earnings.
Based on 31,861 salary reports, the median annual salary at Uber Eats is $158,489, with most salaries ranging between $104,956 and $248,630. Compensation can vary depending on job title, experience level, and location. Explore average pay for popular roles at Uber Eats.
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