US Foods Dress Code by Job Role
Dress code information last updated May 1, 2026.
US Foods enforces a role-specific dress code centered around safety, cleanliness, and professionalism. Employees in warehouse, delivery, and food handling roles must follow OSHA-compliant guidelines, while office staff follow a more relaxed but neat business casual policy.
Department Guidelines
Frequently Asked Questions
Sr. Manager Financial Reporting & Technical Accounting (Hybrid: Onsite and Remote Work)
Sales Coordinator -Bilingual: English/Spanish (Hybrid: Onsite and Remote) (Central Region)
Customer Service Representative - National Sales (Hybrid: Onsite & Remote) (Central Region)
Sales Coordinator -Bilingual: English/Spanish (Hybrid: Onsite and Remote) (Central Region)
Sales Coordinator -Bilingual: English/Spanish (Hybrid: Onsite and Remote) (Central Region)
Shuttle Driver
Night Warehouse Manager
FSQA Supervisor - Stockyards
Sales Coordinator -Bilingual: English/Spanish (Hybrid: Onsite and Remote) (Central Region)
Transportation Manager
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Dress code information is compiled from publicly available sources and is intended for general guidance. Policies may vary by location, job role, or store manager discretion. Are you a business owner or company representative? Contact us to suggest updates to this page.