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US Foods hiring Custom Meat Cutter, Town Of Hamburg, New York

Custom Meat Cutter

US Foods

Town Of Hamburg, New York
Posted 2 weeks ago
Monday-Friday 1st Shift, No nights/No weekends

Qualifications

Education

High school diploma or GED equivalent preferred.

Responsibilities

Primary Duties

  • Trim and customize portions of meat products using knives, band saws or other meat production equipment.
  • Count and stack on tray portions per customer and company specifications.
  • Label portion with supplied product labels.
  • Read and understand cut tickets.
  • Set up the cutting room as required.
  • Keep cutting rooms and surrounding area clean and sanitized.
  • Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.
  • Work continually in a refrigerated environment 35F- 45F.
  • Complete miscellaneous other duties as assigned.
  • Finish time is when work is completed and could require overtime without notice.

Experience Requirements

Required

Minimum (1) year experience as a meat cutter.

1 year of experience

Benefits & Perks

Benefits Package

  • health insurance
  • pre-tax spending accounts
  • retirement benefits
  • paid time off
  • short-term and long-term disability
  • employee stock purchase plan
  • life insurance

Required Skills

Technical Skills

Skilled as a specialty meat cutter using knivesAbility to work in a fast-paced production environmentAbility to read and understand customers' specifications and do basic math functions

Full Job Description

Meat Cutter

Prepare high quality cuts of meat according to customer specifications using company standards and adhering to all safety requirements. Able to keep within yield and time benchmarks.

$23.00/Hour, Benefits on Day 1!

Monday-Friday 1st Shift, No nights/No weekends

Essential Duties and Responsibilities
  • Trim and customize portions of meat products using knives, band saws or other meat production equipment.
  • Count and stack on tray portions per customer and company specifications.
  • Label portion with supplied product labels.
  • Read and understand cut tickets.
  • Set up the cutting room as required.
  • Keep cutting rooms and surrounding area clean and sanitized.
  • Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.
  • Work continually in a refrigerated environment 35F- 45F.
  • Complete miscellaneous other duties as assigned.
  • Finish time is when work is completed and could require overtime without notice.
Relationships
  • Internal: The incumbent is required to interact with employees, sales, and management at levels of responsibility throughout the company in a professional manner.
  • External: N/A
Work Environment
  • Onsite: Must be able to work continually in a refrigerated environment 35F- 45F.
Minimum Qualifications
  • Skilled as a specialty meat cutter using knives required.
  • Minimum (1) year experience as a meat cutter.
  • Ability to work in a fast-paced production environment.
  • Ability to read and understand customers' specifications and do basic math functions.
Education
  • High school diploma or GED equivalent preferred.
Certifications/Training
  • Knowledge of poultry, beef, lamb, and pork products including USDA grades and standards.
Preferred Qualifications
  • Experience with band saws, laser portion machinery or other meat production equipment is preferred.
  • Knowledge of NAMA guidelines and product cut numbers preferred.
Physical Qualifications
  • Must be able to perform the following physical activities for the described length of time.

Occasionally: 1% - 33 / Frequently: 34% - 66% / Continuously: 67% - 100% or Never

Job Requires Worker To:

Frequency:

Stand: Continuously

Walk: Occasionally

Drive Vehicle: N/A

Sit: Occasionally

Lift

1-10 lbs (Sedentary): Occasionally

11-20 lbs (Light): Frequently

21-50 lbs (Medium): Frequently

51-100 lbs (Heavy): Occasionally

Over 100 lbs (Very Heavy): N/A

Carry

1-10 lbs (Sedentary): Occasionally

11-20 lbs (Light): Occasionally

21-50 lbs (Medium): Frequently

51-100 lbs (Heavy): Occasionally

Over 100 lbs (Very Heavy): N/A

Push/Pull 1: Frequently

Climb/Balance 2: Frequently

Stoop/Squat: Frequently

Kneel: Frequently

Bend: Frequently

Reach Above Shoulder: Occasionally

Twist: Frequently

Grasp Objects 3: Continuously

Manipulate Objects 4: Frequently

Manual Dexterity 5: Frequently

1 (Push/Pull: Hand truck, gate, straps, metal ramp, truck door, dolly, boxes, truck gear shift)

2 (Climb/Balance: In/Out Truck/Trailer to cab. On/Off ramp to ground level and side doorsteps and Platform of trailer. Stairs)

3 (Grasp Objects: Hand truck, boxes, cartons, steering wheel)

4 (Manipulate Objects: Boxes, dolly, metal truck ramp, hand truck, paperwork, truck gate, straps)

5 (Manual Dexterity: Typing, use of office machines such as copiers, printers)

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $22.00-$23.00/hour.

Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.

***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***

How to Apply

Estimated Salary

$40
/ hour

US Foods pays $40 for Sewing Machine Operator in Town Of Hamburg, New York, with most salaries ranging from $28 to $59. Pay can vary based on role, experience, and local cost of living.

Median
$40
Low
$28
High
$59

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Figures represent approximate ranges and may vary based on experience, location, and other factors. For the most accurate information, please consult the employer directly. Contact us to suggest updates to this information.