Blending TechnicianSilver Spring, MD, US, 20903

Requisition ID: 247845

Locations: Silver Spring

Pay Range

$23.98 - $31.58 Hourly, depending on experience

Schedule

6AM to 2PM

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Job Overview

LOCATION

SILIVER SPRING, MD

SCHEDULE

6AM TO 2PM

The Blending Technician will execute the delivery of daily blend requirements according to production schedules through the manufacturing of syrup batches from raw materials including water, sugar, and concentrate in compliance with company quality assurance specification requirements. This role will maintain blending and product transfer equipment sanitation requirements to ensure system-wide conformance to quality and sanitation standards; receive concentrate and raw ingredients purchase orders for the facility.

Duties & ResponsibilitiesExecute the delivery of the daily blend requirements according to production schedules; through the manufacturing of syrup batches from raw materials, including water, sugar, and concentrate; ensure adherence to the company quality assurance specification requirements

Maintains blending equipment (mixes and syrup tanks) sanitation requirements to ensure system-wide conformance to quality and sanitation standards

Carries out the receipt of concentrate and sugar shipments in the inventory management system

Maintains and calibrates lab equipment to ensure measurement accuracy

Maintains testing, sanitation, and equipment calibration records and results and inputs concentrate and sugar receipts through data entry into the Lab Data Management System (LDMS)

Knowledge, Skills, & AbilitiesAbility to follow work instructions and adhere to standard operating procedures

Understanding of a laboratory environment and laboratory practices preferred

Basic math, analytical and problem-solving skills

Familiar with High Pressure Liquid Chromatography (HPLC) and Gas Chromatography (GC) Technology preferred

Basic microbial knowledge and aseptic techniques

• Ability to multitask

Basic computer skills and hands-on experience with Microsoft Excel

Experience in a manufacturing environment preferred

Ability to work in a fast-paced food manufacturing environment with seasonal temperatures, flexible shifts, and weekend and holiday work based on business needs unless specified otherwise by a CBA.

Ability to stand for extended periods of time, walk manufacturing floor, climb stairs, and lift up to 25lbs.

Minimum QualificationsHigh school diploma or GED

Knowledge acquired through up to 12 months of work experience

Preferred QualificationsHigh school diploma or GED

Knowledge acquired through up to 12 months of work experience

Hands-on Microsoft Excel experience

Manufacturing experience

Work EnvironmentNoisy, wet, and extreme temperature environment

Equal Opportunity Employer

All qualified applicants will be considered for employment without regard to disability, protected veteran status, or any other characteristic protected by applicable law.

Nearest Major Market: Washington DC